US - Pork and hog sector analysts compare barrow and gilt slaughter numbers to data that were in the Quarterly Hogs and Pigs reports provided by USDANASS, write Steve Meyer and Len Steiner.This comparison is used as a gauge to see how the quarterly market hogs numbers match up to weekly slaughter levels. Yesterday, the weekly Federally Inspected (FI) slaughter data, released by USDAAMS, were reported for the week ending January 23, 2016 on barrow and gilt slaughter.To see how slaughter is liningup with the December Hogs and Pigs report, we will focus on the market hogs breakouts.The report indicated the expectation was that slaughter hog numbers were “front end loaded”, that is, the largest slaughter level increases would be near-term.

　　史蒂夫·迈耶(Steve Meyer)和莱恩·施泰纳(Len Steiner)写道，美国猪肉和生猪行业分析师们用公猪和母猪屠宰数量为参考进行比较，数据来自美国农业部统计局提供的生猪与仔猪季度报告。这个比较用来衡量季度市场生猪数量是如何与每周屠宰水平挂钩。昨天，USDA-AMS公开每周一期的联邦调查(FI)屠宰数据，报告了2016年一月二十三日截止本周的公猪与母猪屠宰。为了瞧到屠宰是如何随十二月生猪与仔猪报告调整的，我们关注生猪市场爆发。报告表示生猪屠宰数量在预期有“投资归报”，换句话，最大屠宰量水平将在近期增添。